fine sugar Learn more about fine sugar
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Detailed explanation of coarse and fine grinding degree of coffee powder
The thickness of coffee powder is related to the amount and speed of coffee ingredients released when brewing coffee. Generally speaking, the thickness of coffee powder can be divided into: coarse powder, medium powder, medium powder, fine powder, very fine powder, five grades, is a little dizzy, ha, it doesn't matter! As soon as you look at the comparison picture and the reference, you can instantly understand the thickness, and you can't use so many different thicknesses at ordinary times.
2017-02-22 Coffee powder thickness grinding detailed explanation coffee powder related to brewing coffee -
A picture lets you figure out the difference between the thickness of coffee powder and the grinding degree of mocha pot and hand-brewed coffee.
The thickness of coffee powder is related to the amount and speed of coffee ingredients released when brewing coffee. Generally speaking, the thickness of coffee powder can be divided into: coarse powder, medium powder, medium powder, fine powder, very fine powder, five grades, is a little dizzy, ha, it doesn't matter! As soon as you look at the comparison picture and the reference, you can instantly understand the details.
2022-08-03 One let you clear coffee powder thickness distinction related to -
Degree of grinding | how fine powder is used to make coffee by hand? Small Fuji coarse powder medium powder fine powder very fine powder
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the thickness of coffee powder in coffee workshop (Wechat official account cafe_style), which is related to the amount and speed of coffee ingredient release when brewing coffee. Generally speaking, the thickness of coffee powder can be divided into five grades: coarse powder, medium powder, medium powder, fine powder and very fine powder.
2018-08-27 Grinding hand brewing coffee multi-use fine Fuji coarse powder medium powder fine powder professional -
Introduction to the kinds of Sugar used in Fine Coffee
White granulated sugar, also known as sucrose, is a granular crystal and is the basic raw material for sugar production. According to the size of the crystal, there are three kinds of sugar: coarse sand, medium sand and fine sand, all of which are made from sugar cane or sugar beet. It is characterized by high purity, low moisture and few impurities. The content of domestic granulated sugar is more than 99.45% and the moisture content is less than 0.12%. According to the standard, it is divided into three types: excellent grade, first grade and second grade.
2014-10-21 Coffee knowledge boutique coffee science coffee and sugar -
How to adjust the thickness of coffee powder? What is the difference between espresso and mocha pot coffee powder?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee bean grinding fineness how to judge, set the espresso grind degree today to give you a detailed illustration of coffee powder, a second to let you understand, and then fall in love with the process of grinding coffee. 1. Why grind your own coffee powder? Actually, a lot of coffee beans are sold
2018-01-05 Coffee powder thickness how adjust Italian coffee mocha pot how much professional -
Types and usage of Sugar companion in Fine Coffee
The purpose of adding sugar to coffee is to ease the bitterness, and depending on the amount of sugar, it will create a completely different flavor. Powdered sugar: an is a kind of refined sugar, which has no special taste and is easy to dissolve. It is usually easy to use in a small package of 5-8 grams. The price is a little higher than ordinary sugar. Sugar cube: add water to the refined sugar and then solidify it into a lump. The preservation of cube sugar is convenient and easy.
2015-05-27 Boutique coffee companion class and usage add sugar purpose is to slow down -
Is the coffee powder too troublesome? Let you understand it in a second! You don't have to ask how to drink or grind the coffee powder!
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee powder (Wechat official account cafe_style) coffee powder _ how to cook coffee powder _ how to brew coffee powder how to drink coffee is really becoming more and more popular, and it is becoming more and more popular. Although the price of coffee in the coffee shop is not so close to the people, the trend of making your own coffee has come. Several models were introduced before.
2018-03-14 Coffee powder please one second let you understand no ask again how professional coffee -
How do you make homemade coffee? Can the freshly ground coffee powder be washed directly? How to make the ground coffee powder by hand?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) self-grinding coffee how to do? Can the ground coffee powder be washed directly now? How to make the ground coffee powder by hand? How do you drink it? Drinking coffee is really becoming more and more popular, and it is becoming more and more popular. Although the price of coffee in the coffee shop is not so close to the people, but oneself
2018-08-11 Self-grinding coffee how fresh grinding coffee powder direct flushing? okay hand flushing. -
Introduce five kinds of coffee sugars commonly used in fine coffee
A cup of black coffee with different sugars will have a very different flavor. Among them, white sugar, square sugar, white granulated sugar, rock sugar and yellow sugar are the most common types. Cotton white sugar: no impurities, pure taste, low sweetness, easy to dissolve. Square sugar: made from cotton white sugar, the dissolution efficiency is slightly lower than cotton white sugar, but the texture is strong, suitable for blending flavor. White granulated sugar: insoluble, warm and moist
2014-09-15 Coffee knowledge coffee sugar boutique coffee -
Analysis of five kinds of Coffee Sugar in Common sense of Fine Coffee
A cup of black coffee with different sugars will have a very different flavor. Among them, white sugar, square sugar, white granulated sugar, rock sugar and yellow sugar are the most common types. Cotton white sugar: no impurities, pure taste, low sweetness, easy to dissolve. Square sugar: made from cotton white sugar, the dissolution efficiency is slightly lower than cotton white sugar, but the texture is strong, suitable for blending flavor. White granulated sugar: insoluble, warm and moist
2015-01-07 Boutique coffee common sense five kinds common use analysis one cup collocation different -
The choice of sugar in fine coffee has three different tastes.
There are mainly three kinds of sugars for coffee: yellow sugar (sucrose), white sugar (refined sugar) and cube sugar (crystal refined sugar compression drying).
2014-09-13 Coffee knowledge coffee with sugar coffee and sugar -
Tangled coffee grinding-should fine powder be sifted after all?
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) for baristas and enthusiasts who often visit the restaurant, all kinds of bean grinders are certainly no stranger, such as Mazzer, Big Eagle, Little Eagle, Big Pegasus, Pegasus, Yang Jia 900n, Xiao Fuji, Xiao Steel Gun, BG, EK and so on. Each mill has its own advantages.
2017-07-11 Entanglement coffee grinding fine powder in the end should sieve professional hand in -
Basic knowledge of fine coffee basic knowledge of coffee companion
Coffee with coffee (1)-water water, can be divided into soft water and hard water. After the conversion of the amount of water dissolved in water, the amount of water is less than that of hard water. Ordinary mineral water is hard water containing salt, etc., because hard water releases caffeine and tannins, which greatly reduces the taste of coffee. Ordinary tap water can be used as hot water, but in the morning
2014-12-18 Boutique coffee basics common sense companion knowledge big deal OK -
Fine Coffee learn the brewing skills of individual Coffee
The choice of water for brewing coffee should be pure water, pure water, magnetized water, distilled water, instead of mineral water. Ordinary tap water with better quality is also fine, but the initial tap water in the morning, the water stored the day before and the water boiled for the second time should be avoided as far as possible. It is best to use water purifier or activated carbon filtered water to avoid impurities and odors in the water. The choice of sugar, coffee.
2014-11-10 Coffee knowledge boutique coffee individual coffee brewing skills -
Coffee brewing skills basic knowledge of fine coffee
The choice of water for brewing coffee should be pure water, pure water, magnetized water, distilled water, instead of mineral water. Ordinary tap water with better quality is also fine, but the initial tap water in the morning, the water stored the day before and the water boiled for the second time should be avoided as far as possible. It is best to use water purifier or activated carbon filtered water to avoid impurities and odors in the water. The choice of sugar, coffee.
2015-04-20 Coffee brewing skills boutique basics common sense choice coffee water -
A detailed explanation of the companion of fine coffee
Apart from coffee, it is hard to find a thing that can live in peace with so many lovers. If the strong bitter black coffee is the devil of charm, then cream and sugar, like the wings of angels, bring sweet warmth close to heaven. Westerners call cream and sugar coffee-mate, while coffee has more and more flavors, such as whipped cream, chocolate, cinnamon, etc.
2014-11-03 Coffee knowledge boutique caffeine coffee companion -
Introduction of basic common sense coffee excipients for fine coffee
Coffee companion: apart from coffee, it is difficult to have a thing that can live in peace with so many lovers. If the strong bitter black coffee is the devil of charm, then cream and sugar, like the wings of angels, bring sweet warmth close to heaven. Westerners call cream and sugar coffee-mate, but when coffee has more and more flavors, fresh cream and chocolate
2014-12-04 Boutique coffee basics common sense excipients introduction partner except very difficult -
How much is the coarse sugar grinding of hand-brewed coffee? Coffee grinding fineness picture reference [figure]
![How much is the coarse sugar grinding of hand-brewed coffee? Coffee grinding fineness picture reference [figure]](https://www.gafei.com/uploadfile/ueditor/image/202111/1635755279af5153.jpg)
The degree of coffee grinding has always been the threshold of life for many friends, including when many coffee shops share brewing methods, when it comes to the part of grinding degree, the words "medium grinding, coarse sugar size, small Fuji scale 4" must have heard the oil coming out of the ears. But I still don't know how thick the coarse sugar is.
2021-11-01 -
Fine coffee common sense What sugar is appropriate for drinking coffee
Sugar can be divided into white sugar, brown sugar and yellow sugar according to color. Color shades are different because the degree of impurity removal in the sugar making process is different. White sugar is refined sugar, the purity is generally more than 99%; yellow sugar contains a small amount of minerals and organic matter, so it has color; brown sugar is unrefined crude sugar, the color is very dark. Generally speaking, white sugar and yellow sugar are suitable for flavoring coffee or black tea.
2015-03-23 boutique coffee common sense what fit sugar color divided into white sugar brown sugar -
The way of brewing determines the common sense of grinding beans and fine coffee.
Whether you use a hand grinder or an electric grinder, the degree of grinding of coffee powder must be determined according to the brewing method: fine grinding (fine particles, the same size as granulated sugar) is suitable for mocha pots and Italian coffee machines; medium grinding (particles are the same size as granulated sugar and coarse white sugar) are suitable for dripping coffee machines and hand brewing; rough grinding (coarse particles, the same size as coarse white sugar) is suitable for French pressing pots.
2015-04-20 Brew way decide grind beans thickness coffee common sense no matter use shake by hand